MENU
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Share Plates
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Chips and Salsa
5House made tortilla chips made with chef's red salsa (add guacamole 2)
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Buffalo Chicken Eggrolls*
8Buffalo chicken, bleu cheese crumbles, house made buffalo sauce in a crispy wonton wrapper topped with bleu cheese and cilantro, served with chipotle ranch dipping sauce.
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Baked Bavarian Pretzels
7Served with our roasted pepper New Castle cheese dipping sauce.
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New Castle Nachos
7House made tortilla chips, New Castle cheese sauce, jalapeños, guacamole, sour cream, and pico de gallo (add chicken breast or ground beef* 2)
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Green Chili Quesadilla
8Roasted green chile, pico de gallo, roasted peppers, and our cheese blend (add chicken* 2).
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Jalapeño Cheese Curds
8Served with a side of honey mustard.
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Hummus and Veggie Platter
8Garden vegetables, warmed pita bread, and chef's spicy avocado cilantro hummus and roasted garlic hummus topped with paprika and cilantro (V)
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Chicken Tenders*
8Ranch or barbeque, side of fries.
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Taco Trio*
10Chicken, lettuce, cheddar jack, pico de gallo, avocado cream sauce, flour tortilla, (substitute beef filet 2)
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Cheeseburger Sliders*
103 grilled angus sliders with American cheese and caramelized onions on a Hawaiian sweet roll, accompanied with au jus.
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Grilled Drumettes*
12Fried drumettes tossed in your choice of buffalo (GF), teriyaki, or sweet and spicy (GF) sauce then grilled to perfection.
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Filet Sliders*
12Three 2 oz filets made to order with caramelized onions and bleu cheese on a sweet Hawaiian bun, served with au jus.
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Pizza
(Pizzas come with pomodoro sauce unless otherwise specified.)
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Margherita
10Shredded mozzarella, fresh tomatoes, extra virgin olive oil, salt, pepper, and basil.
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Grilled Buffalo Chicken*
12Grilled chicken breast, house made buffalo sauce with our cheese blend topped with bleu cheese crumbles, cilantro, and buffalo drizzle.
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Islander
12Smoked ham and pineapple over our cheese blend.
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Real McCoy
12Thin sliced pepperoni, Italian sausage, and bacon on our special cheese blend, with yellow onions.
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Taco
12Ground beef, jack, cheddar, lettuce, de gallo, taco sauce, Doritos, sour cream drizzle.
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Greens
(All greens are mesclun and iceburg lettuces)
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Tossed Garden
10Cherry tomatoes, cucumbers, avocado, red bell peppers, carrots, mushrooms tossed in a dressing of your choice.
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Caprese
11Vine ripened tomatoes and buffalo mozzarella topped with a balsamic reduction, basil, and extra virgin olive oil.
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Cobb
12Cherry tomatoes, carrots, bacon, bleu cheese crumbles, smoked ham, hard boiled egg, and avocado served with dressing of your choice.
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Caesar*
12Seasoned romaine hearts, Caesar dressing, herbed croutons, and parmesan garnished with a lemon wedge (add seasoned grilled chicken breast 2)
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Dressings:
Ranch
Bleu cheese
1000 island
Red wine vinaigrette
Caesar
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Large Plates
All burgers, wraps and sandwiches come with choice of fries or side salad
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Veggie Burger
11Black bean veggie burger, lettuce, tomato, pickle, dijon mustard, cheddar.
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Chicken Caesar Wrap*
12Seasoned grilled chicken breast, romaine, Caesar dressing, and parmesan wrapped in a grilled flour tortilla.
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Buffalo Chicken Wrap*
12Grilled chicken breast, bacon, lettuce, tomatoes, avocado, cheddar, house buffalo and buttermilk ranch inside a grilled four tortilla.
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All American Burger*
121/2 lb patty, American cheese, bacon, caramelized onion, 1000 island dressing, lettuce, tomato, pickle chips on a brioche bun (add egg 2).
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Western BBQ Burger*
131/2 lb patty, BBQ sauce, bacon, caramelized onion, and cheddar on a toasted brioche bun.
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Grilled Skewers*
14Grilled marinated chicken and beef filet, seasonal vegetables, sweet citrus teriyaki accompanied by cilantro lime rice.
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Prohibition Plate* A Staff Favorite!
14Blackened chicken breast, grilled asparagus, avocado and caprese salad garnished with basil, extra virgin olive oil, and a balsamic reduction (substitute 6oz beef filet 2)
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Desserts
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Deep Dish Cookie
9Soft baked chocolate chip cookie with a scoop of ice cream.
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*These items may be prepared to order. Consuming raw or undercooked meat, poultry, seafood, or egg may increase your risk for a food borne illness. Please consult your physician or public health official for further information.